Asparagus Wrapped in Chicken Breast
This is a delicious dish and easy to make. Tie these up with cotton cotton twine and use as much as you need to tie…
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Uchepos: Fresh corn tamales
It has been claimed that determining the exact origin of any tamale is almost impossible, especially due to its extensive and quick spread throughout Central…
Arepas Stuffed with Cheese
This recipe is a take on the classic Columbian Arepas and Cheese. The classic recipe uses a bland cheese, and I prefer something with more…
Arepas-Plain
Arepas are corn griddle cakes made from pre-cooked cornmeal and are popular in Colombian and Venezuelan Cuisines, where they are frequently served. They have been…
Stuffed Tomatos
Stuffed tomato recipes are ubiquitious around the world – North America, Latin America, South America and Asia all have varieties on this classic dish. Since…
Carrot, Zucchini and Squash Wrap-Ups
Slicing vegetables, using a mandoline or vegetable peeler, into long slices opens up all kinds of options for wrapping food. In the following recipe carrots…
Rellenong Talong (Stuffed Eggplant)
Stuffed eggplants are used around the world. Eggplant is a great vegetable that is under appreciated in the US. Grilling the eggplants before slicing them…
Dead Heat Bacon Wrapped Meat Balls
Meatballs wrapped in bacon … who could resist. Well there are such folks (but then when you have a Tailgate you have something for everyone).…
Furlong Apple Pies
Fortunately, apples are in season year round. The Granny Smith is frequently used in baking recipes since the flesh holds it’s shape and doesn’t become…
Photo Finish Bread
The term “garbage bread” is one for a wonderful bread filled with bacon, ground beef, olives and other morsels. A bread that can be made…