Roasted Garlic Dip Recipe
I love a good garlic dip, frankly I love all things garlic! This dip works well with potato chips, pretzels, baguettes and just about any…
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Wrapping food recipes and culinary journeys around the world
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Sauerkraut Recipe
The making of sauerkraut is simplicity itself. It requires very clean conditions, but only a few ingredients. I love sauerkraut on sandwiches (with corn beef…
Wrapped Food Recipe: Lomo al Trapo
Lomo al Trapo literally means “beef tenderloin in a towel”. There are a number of different recipes from very simple to more complex. The basic…
Wrapped Food Recipe: Spaghetti wrapped in Ground Beef
This fascinating and unusual dish is very American and the following is my iteration. It seems counterintuitive that uncooked spaghetti would cook appropriately, but this…
Wrapped Food Recipe: Salee Haw Kaab
This is a unique Laotian dish that literally means “corn wrapped in husks”. This is similar to the Guanimos recipe, also in this volume. However,…
Who I am, Why I Started Cooking Wrapped Foods and Why I Wrote the Book
I am a physician with over 30 years of clinical, academic and industry experience. I became a physician for many reasons one chief reason was…
What the Average Home Cook Really Needs to be Successful
Being a chef is, in a broad sense, is a profession, requiring years of practice and hours of dedicated work. This can be summed up…
Favorite Ingredients: Banana Leaves
The Banana plant is a flowering herbaceous plant. It has a central stalk and blades (leaves) on all sides. These leaves can grow to a…