As mentioned in the blog on Injera, Ethiopian flat bread, there are a numerous different vegetarian dishes that are made in Ethiopia and for which the Injera works very well. Ethiopians are a very pious people. They are Orthodox Christians and fast up to 200 days a year. The vegetarian dishes obviously play an important…
Sushi Rice is used in many different types of wraped dishes in Japanese food. Sushi rice appears simple, but there are aspects to its preparation that are a bit more complicated. Since I cook lots of rice, and like things like congee, I splurged and purchased a great rice cooker. It makes all kinds of…
I love Pizza and could eat it everyday, although I don’t – darn. The Dough is really what makes the pizza. This is not to say that fresh quality ingredients are not important, but the dough sets the pizza experience. I have tried a number of different recipes for pizza dough. The best, without doubt,…