Gateau Savoyard aux pommes de terre et lard (Savoyard cake with potatoes and bacon)
Gateau is the French word for cake. This recipe is a very unique take on the concept of “cake”. The history seems to suggest that the Savoyard cake with potatoes and bacon was a fairly recent creation. It is a Tartiflette from the Savoy region that originated in the valley of Aravis. This is the…