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  • Home
  • About the Author
  • John’s Blog
    • Wrapped Foods Recipes
    • Wrap Up a Tailgate Party
    • Wrapping Up Culinary Travels
    • Wrap Up the Interviews
    • Culinary Techniques, Tips & Tricks
    • Wrap up the Day Recipes
  • “Wrap It Up” Book
  • Contact
    • Contact the Author
    • Subscribe to Newsletter
    • Book the Author
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December 27, 2021

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Eggplant Rolls with a Parmesan Twist

Wrapped Foods RecipesBy John Peppin, D.O., F.A.C.P.December 27, 2021

These delicious rolls are a great appetizer. Serve only one or at most two as they are very filling. I do like eggplant, especially the Asian eggplants (Chinese eggplants). These are a nice violet color, thinner and in my opinion not as bitter and better tasting. The bitterness can be combated using the salting method…

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